Lagom's Fruit Loaf is a sourdough-based bread enriched with a medley of dried fruits, including sultanas, currants, prunes, cranberries, and orange zest. What sets it apart is the infusion of these fruits in Earl Grey tea before being incorporated into the dough, imparting a subtle, aromatic flavor.

Lagom Multigrain Bread is a wholesome, hearty loaf packed with a nutritious blend of seeds and grains, offering a rich texture and earthy flavor perfect for any meal.