Dark Chocolate Licorice, featuring chewy black licorice (60%) coated in smooth dark chocolate (40%). The licorice is made with traditional ingredients like treacle and molasses, giving it a rich, deep flavor, while the dark chocolate provides a creamy, slightly bitter contrast. A nostalgic treat with a modern, plant-based twist — gluten- and dairy-free, with no artificial additives.

This organic dried mango delivers a naturally sweet, chewy texture with vibrant fruity flavour in every bite. Made from organic mangoes picked at peak ripeness, then peeled, sun-dried, and thinly sliced without any added sugar, oils, preservatives or sulphur. Certified organic, vegan, naturally gluten-free, and non-GMO—a wholesome tropical snack or delicious addition to granolas, trail mixes, baking, and cereals. 

This smooth, chewy fudge is coated in a creamy carob layer for a naturally sweet, chocolate-like treat without the caffeine. With its rich texture and mellow flavour, it's a satisfying alternative for those avoiding cocoa. Ideal for lunchboxes, sweet cravings, or a gentle afternoon pick-me-up. Naturally gluten-free and caffeine-free. Contains dairy and soy. Store in a cool, dry place away from direct sunlight.

Our Organic Cacao, Coconut & Chia Granola is a deliciously crunchy breakfast blend made from premium organic ingredients. With the rich flavor of cacao, nutrient-packed chia seeds, and toasted coconut flakes, this granola is gluten-free, vegan-friendly, and perfect with milk, yogurt, or as a snack on the go. No added preservatives or refined sugars.

Organic maple syrup is a pure, natural sweetener tapped from the sap of maple trees and carefully boiled down to a rich, golden syrup. With its smooth texture and deep, caramel-like flavour, it’s perfect for drizzling over pancakes, porridge, yoghurt, or using as a natural alternative in baking and dressings. This minimally processed syrup contains no additives or preservatives. Naturally gluten-free, vegan, non-GMO, and preservative-free. Store in a cool, dark place or refrigerate after opening.

Grown biodynamically in Australia without the use of artificial chemicals or pesticides. Premium quality and superbly delicious as they have been oven roasted and lightly salted, which highlights their creamy flavour and creates a moreish crunch. A pantry staple for those seeking a delicious source of plant-based nutrition. Store in a cool, dry place or refrigerate after opening to maintain freshness.

These organic Medjool dates are large, soft, and naturally sweet with a rich, caramel-like flavour and moist, chewy texture. Perfect for snacking, blending into smoothies, stuffing with nut butter, or using as a natural sweetener in baking and raw treats. Sourced from certified organic date palms, they’re vegan, naturally gluten free, non-GMO, and free from added sugar, sulphur, and preservatives—just pure, nutrient-dense indulgence from nature.

Carob buttons are a delightful alternative to traditional chocolate. Crafted without added sugars, these buttons combine carob powder with milk solids and natural flavors, offering a smooth, caffeine-free treat. Perfect for snacking, baking, or melting over fruits and desserts, they provide a wholesome option for those seeking a lower-sugar confectionery choice.

A delicious traditional muesli that has been toasted in maple syrup and cinnamon. Enjoy with your choice of milk or yoghurt, fresh fruit, or sprinkle on top of smoothies no hidden additives.

Our Carob Ginger bites are a harmonious blend of spicy crystallised ginger and smooth, creamy carob coating. This naturally sweet, caffeine-free treat offers a delightful alternative to traditional chocolate-covered confections. Perfect for snacking or sharing, it's a wholesome choice for those seeking a no-added-sugar indulgence.