Carob buttons are a delightful alternative to traditional chocolate. Crafted without added sugars, these buttons combine carob powder with milk solids and natural flavors, offering a smooth, caffeine-free treat. Perfect for snacking, baking, or melting over fruits and desserts, they provide a wholesome option for those seeking a lower-sugar confectionery choice.

Dark Chocolate Licorice, featuring chewy black licorice (60%) coated in smooth dark chocolate (40%). The licorice is made with traditional ingredients like treacle and molasses, giving it a rich, deep flavor, while the dark chocolate provides a creamy, slightly bitter contrast. A nostalgic treat with a modern, plant-based twist — gluten- and dairy-free, with no artificial additives.

Organic maple syrup is a pure, natural sweetener tapped from the sap of maple trees and carefully boiled down to a rich, golden syrup. With its smooth texture and deep, caramel-like flavour, it’s perfect for drizzling over pancakes, porridge, yoghurt, or using as a natural alternative in baking and dressings. This minimally processed syrup contains no additives or preservatives. Naturally gluten-free, vegan, non-GMO, and preservative-free. Store in a cool, dark place or refrigerate after opening.

This smooth, chewy fudge is coated in a creamy carob layer for a naturally sweet, chocolate-like treat without the caffeine. With its rich texture and mellow flavour, it's a satisfying alternative for those avoiding cocoa. Ideal for lunchboxes, sweet cravings, or a gentle afternoon pick-me-up. Naturally gluten-free and caffeine-free. Contains dairy and soy. Store in a cool, dry place away from direct sunlight.

This organic dried mango delivers a naturally sweet, chewy texture with vibrant fruity flavour in every bite. Made from organic mangoes picked at peak ripeness, then peeled, sun-dried, and thinly sliced without any added sugar, oils, preservatives or sulphur. Certified organic, vegan, naturally gluten-free, and non-GMO—a wholesome tropical snack or delicious addition to granolas, trail mixes, baking, and cereals. 

Our Organic Cacao, Coconut & Chia Granola is a deliciously crunchy breakfast blend made from premium organic ingredients. With the rich flavor of cacao, nutrient-packed chia seeds, and toasted coconut flakes, this granola is gluten-free, vegan-friendly, and perfect with milk, yogurt, or as a snack on the go. No added preservatives or refined sugars.

Locally produced honey is a raw, natural sweetener made by nearby bees, capturing the unique flavours of local flora. It supports sustainable beekeeping and pollinator health—fresh from hive to jar.

Our Carob Ginger bites are a harmonious blend of spicy crystallised ginger and smooth, creamy carob coating. This naturally sweet, caffeine-free treat offers a delightful alternative to traditional chocolate-covered confections. Perfect for snacking or sharing, it's a wholesome choice for those seeking a no-added-sugar indulgence.

This organic garlic powder delivers a bold, savory flavor that adds instant depth to a wide variety of dishes. Commonly used in seasoning blends, marinades, sauces, soups, and roasted vegetables, it offers all the punch of fresh garlic in a convenient, shelf-stable form. Made from finely ground organic garlic, it’s certified organic, naturally gluten free, vegan, and contains no added preservatives—an essential for everyday cooking.

A delicious traditional muesli that has been toasted in maple syrup and cinnamon. Enjoy with your choice of milk or yoghurt, fresh fruit, or sprinkle on top of smoothies no hidden additives.