Milk Chocolate Licorice, featuring chewy black licorice (60%) coated in smooth milk chocolate (40%). The licorice is made with traditional ingredients like treacle and molasses, giving it a rich, deep flavor, while the milk chocolate provides a creamy contrast. A nostalgic treat with no artificial additives.

Organic Coconut Flour is a delicious, low carbohydrate, high-fibre, grain-free alternative to wheat flour. It is made from fresh organic coconut flesh.

Organic coconut flour is unsweetened and has a delicate coconut smell and taste - perfect for pancakes! While it has a light, airy appearance and texture when dried, it becomes quite dense when cooked with or baked. Try using coconut flour in cookie or slice recipes.

No GMO. Unbleached and preservative free. No added sugar. Paleo and keto friendly.

A traditional favourite, the trilogy mild includes applebox smoked, tomato basil garlic and premium vintage. Mild but still full bodied not lacking in character.

A smoked vintage cheddar, versatile in it's culinary applications. The robust profile makes an excellent choice for a gathering by the fire, or added to a hearty risotto. Pair with a vintage shiraz, an aged peat whisky or straight up on a cheese board.

This combination offers a complex yet balanced profile, with varying degrees of creaminess and sharpness. A rich buttery cheddar, with traces of blue subtly appearing throughout and presenting fruity undertones.

Snack smarter, feel better! In Guilt-Free Snacks, Luke Hines shows you how to whip up mouth-watering treats that love you back. From crunchy crackers to fudgy brownies and quick energy bites, every recipe is packed with wholesome ingredients and clever swaps. Whether you’re craving sweet or savoury, at home or on the go, these nourishing snacks prove you never have to compromise on flavour to eat well

• Sweet treats made healthy – nourishing takes on classics like brownies, bliss balls, and slices.

• Savory bites & nibbles – crunchy crackers, dips, and snackable bites without the junk.

• Quick energy boosters – simple recipes for on-the-go fuel to keep you powered through the day.

• Wholesome swaps – clever ingredient substitutions that make snacking both tasty and nourishing.

Detox After Covid and Thrive by Wendy Daniel is a guide aimed at helping people recover and rebuild their health in the post-COVID era. Whether you're dealing with lingering symptoms from the virus itself or feel affected by COVID-related treatments, this book offers practical advice and hopeful insights.

What the book covers:

• Self-care strategies to detox and strengthen your health

• Guidance on when to seek professional help and how to find a good practitioner

• Lists of supplements, treatment protocols, and diagnostic tests to discuss with your healthcare provider

• Independent medical studies from Australia and around the world

• Ten real-life case studies of recovery after COVID or vaccination

• Encouragement and hope for those feeling overwhelmed or uncertain

With its beginner-friendly approach, Veggin’ Out serves as a guide for those navigating the sometimes daunting process of transitioning into a plant-based lifestyle. The cookbook encourages readers to embrace more plant-based options, fostering a deeper connection with nature and promoting a diversified diet full of plant-based goodness.

The book features a diverse array of recipes, including plant-based burgers, pizzas, roast dinners, poke bowls, and sweet treats. Each dish is crafted to replace or add variety to classic meat-filled meals, catering to those looking to reduce meat consumption without sacrificing flavor or satisfaction.

The book offers a comprehensive approach to health and wellness, combining intermittent fasting with nutrition, exercise, and lifestyle modifications. It aims to help women achieve sustainable weight loss, improved energy levels, and enhanced overall well-being.