242 products
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242 products
242 products
This Classic Fruit & Nut Organic Granola is a beloved recipe—often referred to as toasted muesli—featuring a flavorful blend of rolled wholegrain oats, crunchy nuts, seeds, and coconut, gently sweetened and oven‑baked with organic maple syrup for a satisfying crunch. It’s lifted with a scattering of organic dried apricots and sultanas, offering natural sweetness and texture. Rich in prebiotic fibre and free from refined sugar, preservatives, and hidden additives, this granola supports gut health while delivering real, whole‑food nourishment. Perfect served with milk or yoghurt at breakfast, used as a snack, or sprinkled over smoothie bowls and desserts.
Our organic sunflower seeds are shelled to reveal the creamy kernels beneath. These seeds offer a high‑quality source of Vitamin E, selenium, and healthy fats, with a mild nutty flavour. Sprinkle them over salads, stir-fries, porridge or blend into homemade seed spreads for a nutritious everyday boost.
These organic pepitas (pumpkin seeds) are raw, hulled, and full of plant-based goodness. With a mild, nutty flavour and satisfying crunch, they are naturally rich in magnesium, iron, zinc, and heart-healthy fats. Free from preservatives, additives, and GMOs, they’re a versatile pantry staple—perfect for snacking, or adding to salads, granola, baking, smoothies, or homemade seed mixes. A nutrient-dense option for anyone seeking a wholesome, unprocessed ingredient. Store in a cool, dry place or refrigerate to maintain freshness.
This smooth and mild organic coconut milk is made from pure coconut flesh and water—free from added gums, thickeners, and preservatives. Ideal for curries, soups, smoothies, and plant-based baking, it offers a naturally creamy texture and subtle coconut flavour. Naturally gluten-free, dairy-free, vegan, and non-GMO. Shake well before use. Store in a cool, dry place and refrigerate after opening.
Bold and aromatic, this unique cheese from Tilba Real Dairy combines the savoury depth of black garlic with creamy cheddar. Aged and handcrafted near the town of Bredbo, it's a gourmet treat perfect for entertaining or indulging.
These dark chocolate sultanas are a classic combination of sweet, chewy sultanas coated in smooth, rich dark chocolate. Perfect as an afternoon treat, dessert topper, or addition to a grazing board, they strike the perfect balance of fruity and indulgent. Naturally gluten-free. Contains soy and may contain traces of dairy and nuts. Store in a cool, dry place away from direct sunlight.
Organic coconut sugar is a natural, unrefined sweetener made from the evaporated nectar of coconut palm blossoms. With its rich, caramel-like flavour, it’s a delicious alternative to refined sugar and works beautifully in baking, hot drinks, sauces, and desserts. This low-GI sweetener retains trace minerals like iron, zinc, and potassium, making it a more nutrient-friendly choice. Naturally gluten-free, vegan, non-GMO, and preservative-free. Store in an airtight container in a cool, dry place.
This Celtic salt is a naturally harvested, unrefined sea salt with a soft, grey hue and subtle mineral-rich flavor. Hand-collected from clay-lined salt flats using traditional methods, it retains trace minerals and moisture that give it a distinct texture and taste. Ideal for seasoning at the table or in cooking, it’s naturally gluten free, vegan, and free from additives or preservatives—an artisanal alternative to heavily processed salts.
This organic ground ginger has a warm, zesty flavor with subtle sweetness and a hint of spice, making it perfect for both sweet and savory recipes. Commonly used in baking, curries, stir-fries, teas, and spice blends, it brings a vibrant kick to dishes from a variety of global cuisines. Made from dried and finely ground organic ginger root, it’s certified organic, naturally gluten free, vegan, and contains no added preservatives—an energizing and aromatic staple for any kitchen.

