Naturally sweet and full of flavour, these organic sultanas are a wholesome pantry staple perfect for snacking, baking, or adding a touch of natural sweetness to breakfasts and salads. Gently sun-dried to preserve their nutrients, they offer a soft, juicy texture and are rich in fibre, antioxidants, and essential minerals. Ideal for homemade muesli, energy balls, lunchboxes, or stirring through warm porridge. A versatile everyday ingredient made from 100% organically grown grapes with no added oils, sugars, or preservatives.

Our Organic Cacao, Coconut & Chia Granola is a deliciously crunchy breakfast blend made from premium organic ingredients. With the rich flavor of cacao, nutrient-packed chia seeds, and toasted coconut flakes, this granola is gluten-free, vegan-friendly, and perfect with milk, yogurt, or as a snack on the go. No added preservatives or refined sugars.

This Extra Virgin Olive Oil is 100% Organic, made from premium, organically-grown olives, cold-pressed to preserve its rich flavour and natural goodness. With a well-balanced, mild fruity taste and a delicate herbaceous aroma, this versatile oil is perfect for everyday cooking, baking, and dipping. 

To maintain freshness, store in a cool, dark place. No GMO. No added preservatives, colours or flavours. Unrefined.

PLEASE INCLUDE A JAR/BOTTLE WITH YOUR PURCHASE. Either BYO, or purchase one of ours.

This versatile gluten-free flour blend combines finely milled brown rice, sorghum, and tapioca flours to create a smooth, balanced alternative to wheat-based flour. Naturally free from gluten, additives, and preservatives, it’s ideal for baking everything from breads and muffins to pancakes and cookies. The brown rice flour adds a mild nutty flavour and wholegrain nutrition, sorghum contributes softness and structure, while tapioca brings lightness and a touch of elasticity for improved texture. Perfect for home cooks and bakers looking for a reliable, wholesome, gluten-free baking base.

Delightfully crunchy and nutritious snack made from organic and sustainably sourced brown rice. They are lightly seasoned with sea salt, making them a gluten-free, guilt-free treat for any time of day.

These organic pecans are unroasted and unsalted, delivering a rich, buttery crunch straight from their premium source. Naturally free from GMOs or preservatives, they’re loaded with plant-based protein, fibre, and essential nutrients. Ideal for snacking or incorporating into baking, salads, cereals, or trail mixes. Best stored in an airtight container in a cool, dark place to maintain freshness.

These organic dried figs present a sweet, honey‑like taste and a rich, chewy texture speckled with tiny crunchy seeds. Delicious eaten on their own or paired with cheese, stirred into porridge, baked into pastries, or layered into savory tagines and salads. Made from dried whole organic figs, they’re certified organic, naturally gluten free, vegan, and contain no added sugar or preservatives—a naturally decadent and nutritious fruit choice.

Premium Australian-grown almonds that are unroasted, unsalted, and free from artificial chemicals or insecticides. These raw almonds are perfect for healthy snacking, baking, homemade nut butters, and DIY almond milk. Naturally nutrient-rich, they’re a versatile pantry staple packed with plant-based protein, fibre, and healthy fats.