Locally produced honey is a raw, natural sweetener made by nearby bees, capturing the unique flavours of local flora. It supports sustainable beekeeping and pollinator health—fresh from hive to jar.

This creamy vegan aioli offers a rich, garlicky flavor with a smooth texture that’s perfect for dipping, spreading, or dolloping onto your favorite dishes. Made with plant-based ingredients and no eggs or dairy, it’s a delicious addition to burgers, wraps, roasted vegetables, and grain bowls. Naturally gluten free and vegan, it contains no artificial preservatives—just bold flavor with a clean finish.

This Orange & Apricot Marmalade made from locally grown Oranges and Apricots in Lornas kitchen.. Made with love and the perfect formula. One that her & Keith have been using for decades..

Perfect adding to fresh bread or toast. Make perfect Gifts.

This pure, raw honey is harvested locally from bees foraging across a diverse mix of native floral blossoms, resulting in a beautifully balanced flavour that reflects the changing seasons of our South Coast region. Naturally sweet and unfiltered, it retains its natural enzymes, antioxidants, and delicate floral notes—perfect for drizzling over breakfasts, stirring into teas, baking, or enjoying straight from the spoon. Supporting sustainable local beekeeping, this honey goes directly from hive to jar with no additives or heat treatment.

Dietary notes: Gluten-free, dairy-free, preservative-free, unfiltered, minimally processed.

This pure, raw honey is harvested locally from bees foraging on native stringybark blossoms, giving it a rich, full-bodied flavour unique to our South Coast region. Naturally sweet and unfiltered, it retains its natural enzymes, antioxidants, and aromatic floral notes—perfect for drizzling over breakfasts, adding to teas, baking, or enjoying straight from the spoon. Supporting sustainable local beekeeping, this honey goes directly from hive to jar with no additives or heat treatment.

Dietary notes: Gluten-free, dairy-free, preservative-free, unfiltered, minimally processed.

This plant-based mayonnaise delivers a smooth, creamy texture and classic tangy flavor—perfect for sandwiches, salads, dressings, and dips. Made without eggs or dairy, it’s a satisfying alternative to traditional mayo that doesn’t compromise on taste. Vegan, gluten free, and free from artificial preservatives, it’s a staple condiment for any modern pantry.

This Jam has been made from locally grown plums in Lornas kitchen.. Made with love and the perfect formula. One that her & Keith have been using for decades..

Not too sweet but rich in flavour, perfect on some fresh sourdough toast..

This Jam has been made from locally grown grapefruit & ginger in Lornas kitchen.. Made with love and the perfect formula. One that her & Keith have been using for decades..

Not too sweet but rich in flavour, perfect on some fresh sourdough toast..

This Tomato Chilli Sauce is made from locally grown tomatoes and Chilli in Durras Lakes kitchen. Lorna's been making this for decades and you can taste the richness of the ingredients she's used.

Perfect sauce with a little chilli kick to it...