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Budawang Bread

Lagom Bakery’s Budawang Bread is a wholesome, wheat-free sourdough crafted from oats, nuts, and seeds. This hearty loaf is designed to be both nourishing and gut-friendly, aligning with Lagom’s philosophy of balance and quality. It’s a popular choice among customers seeking a satisfying, grain-free option without compromising on flavor or texture.

🍞🍎 Order by Wed 9am
Ready Friday after 2pm (pickup or delivery)

Orders placed after the cutoff move to the following week.

🔁 Prefer not to remember each week?
Set up a weekly or fortnightly subscription.

$14.00

Any fruit or vegetable allergies we need to be aware of?

$14.00

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